Grilling, Cambodian- and French-Style!
Product Description
Time to jump start your summer! - As you know, The Elephant Walk serves both French and Cambodian cuisine. With such a strong (and deliciously understandable!) emphasis on traditional American barbecue in this country, what you may NOT know is that both the French and Cambodians do a lot of grilling too. Outdoor grilling lends itself to great social and family gatherings. With summer well under way, come learn some surprising new, delicious ethnic recipes and techniques to add to your repertoire for “Grilling Season 2008!” - This class will be co-taught by chefs Gérard Lopez and Longteine "Nyep" de Monteiro.
SPECIAL FEATURE: GUESTS WELCOME! To celebrate the social aspect of outdoor grilling, each student is encouraged to invite one guest to join them at 1:00 p.m., as the “business” portion of the class is winding down. Then, as the newly-trained, multi-ethnic pit-masters show off their new skills, together the group will share the wealth of delicious dishes prepared in class, accompanied by some fresh summer salads. - This class will take place at Nyep's Jamaica Plain home. It will run from 10:30 a.m.-1:00 p.m. to be followed by lunch. In case of rain on July 12th, the class will be postponed until Sunday, July 13th.
SPECIAL FEATURE: GUESTS WELCOME! To celebrate the social aspect of outdoor grilling, each student is encouraged to invite one guest to join them at 1:00 p.m., as the “business” portion of the class is winding down. Then, as the newly-trained, multi-ethnic pit-masters show off their new skills, together the group will share the wealth of delicious dishes prepared in class, accompanied by some fresh summer salads. - This class will take place at Nyep's Jamaica Plain home. It will run from 10:30 a.m.-1:00 p.m. to be followed by lunch. In case of rain on July 12th, the class will be postponed until Sunday, July 13th.