Cooking Class - Gourmet and Gluten-Free!

June 21 - "Gourmet and Gluten-Free!" with Executive Chef Nadsa de Monteiro
June 21 - "Gourmet and Gluten-Free!" with Executive Chef Nadsa de Monteiro
Item# CC170
$69.00

Product Description

We discovered several years ago with the some education and encouragement from a number of earnest guests at The Elephant Walk who were also sufferers of celiac disease and looking for a safe, gourmet meal, The Elephant Walk's Cambodian core menu is already substantially gluten-free! (It certainly doesn't hurt that rice is safe...) With advance planning much of our French menu can be safely adapted as well. After some gentle prodding from some of our guests who are celiacs, Nadsa took the obvious next step and developed this Gluten-Free Cooking Class! - Please join Nadsa as she discusses how easy it is to prepare a rich, exciting, gourmet, gluten-free meal with strong global influences. Just because some traditional pantry staples are off-limits doesn't mean celiacs can't eat just as well as the rest of us!